If you have a roast rack for your BBQ it comes in very handy. Pull it off the grill, cover and let it rest for 10 minutes or so before serving. Set oven to 340°F and spray a rimmed baking sheet and metal cooking rack with non-stick cooking … I use a Maverick ProTemp Instant Read Thermometer for checking meat temperatures. Just be sure to remove the grilled turkey when the internal temperature reaches 165F and cover with foil for 5 - 10 minutes before carving. Continue cooking the breasts until the internal temperature reaches 165F. Close the lid and smoke for 1 1/2 hours (or until the internal temperature of the meat … Melt the butter (I use a small glass measuring cup and microwave) and stir in the garlic powder. If your turkey breast was packaged with a net around it, make sure to cut the net off and dispose of it. For this grilled turkey recipe we cut off the mesh. Wrap turkey completely with bacon. Some you need to follow closely like when you are making bread, but most you can do anything you can dream, our favorite way to cook. I put a light coat of olive oil on it and sprinkled with our rub. Next, do your bacon weave. Step 2: You need skinless & boneless, but that’s easy enough to do if you end up with one that has the bone and the skin like… Top with bacon … Line the bottom of the ice chest with ice packs. Delicious anytime of the year for a weeknight meal … Roll the turkey breast in the bacon slices and … Procedure. I’ll tell you it was tender and juicy with a “Kiss of Smoke” and a apple-maple pellet mix. Smoke the bacon wrapped turkey breast roulade. Remove one of the tenderloins from the grill and insert a meat thermometer into the center of it. Place the bacon wrapped turkey breasts directly to the Traeger and cook for approximately 45 mins to 1 hour or until an instant read thermometer inserted into the center of the stuffing reaches 165 degrees F. 1 turkey breast (we trimmed ours from a 13 pound turkey) 1 pound maple bacon Pete’s Firehouse Santa Maria Rub Dried crushed garlic, to taste Coarse ground black pepper, to taste. What you'll need: Step 1: The next day I pulled it out rinsed the turkey and patted it dry. Grilled Turkey recipe? After applying the rub on your turkey breast the easiest way to put the bacon on it is to lay the breast upside down on the bacon. Occasionally you'll find packaged breasts like the one in the picture, wrapped in a mesh to keep them together. Place your turkey in the trash bag in the ice chest and then put your brine together. Bacon Wrapped Turkey Breast Smoking a Turkey Breast wrapped in Bacon on Big Green Egg Source: HowToBBQRight Malcom Reed Open like a book; season inside and out with salt and pepper. You are melting the sugar and salt while the heat releases the oils from the rest of your spices. Select 2 boneless skinless turkey breasts, whatever size you want or enough to feed your guests (1/2 lb per person). Using 16-inches pieces of kitchen string, tie turkey tightly at 11/2-inches intervals. When smooth let cool and pour your brine solution into the trash bag with your turkey, add cold water to make about two gallons of brine to completely cover your bird. I did my bacon weave on a small cutting board. Rub 3⁄4 of the mixture under the skin of the breast and rub the rest into both sides. Let stand for 5 … When it reaches this temperature remove from the grill and wrap in aluminum foil for 5 - 10 minutes before carving. Bacon Wrapped Turkey Breast A Wood Pellet Grill Recipe, Do Your Bacon Wrap and Season to Taste with the Pepper and Garlic. Smoke the Turkey breast on the wire rack for 1 ½ hours or until internal temperature reaches 165⁰. Stuff turkey (below) with herb mixture; cover with bacon slices, tucking ends under the turkey. Also you are only smoking at temps less than 250 degrees (122c), anything higher is cooking and there will not be much if any smoke so it does not matter what kind of pellet you are using. Shut off the grill and permit the turkey breast up to 30 minutes as long as the thermometer shows reading 163 degrees. I did my bacon weave on a small cutting board. After an overnight bath in the brine rinse the breast off and pat dry. of Worcestershire sauce 2 gallons of cold water. Home › BBQ Chicken Recipes page 1 › Grilled Turkey Recipe For some reason, I never think about turkey – and for the two of us, even a small whole turkey is too much. Place the turkey breast directly on the grill grates. Thank you to Date Night Doins & Ken for this awesome pellet grill recipe, Smoke Daddy Inc.  © 2020 Pellet Grills n Smokers Website By High Effect, Pellet Pro® Patriot USA Made Product Line, Download App for the Patriot WiFi Controller. While I always recommend using a flavored salt brine (click here to learn how to brine a turkey) it's not absolutely necessary with this recipe. Bacon Wrapped Turkey Breast is a real treat. There is a definite method to grilling anything with bacon over a hot fire. Slice breast almost in half horizontally, leaving it attached on one side. So after the grill comes up to temp and burns clean turn it back down to 250 degrees (120c). HEY, these blend deliciously together. This poor bird has an unfair reputation for being dry. Once the bacon is fully cooked, your turkey should also be fully cooked. 900g to 1 kilo serves 4 people, or two people with plenty of leftovers. Preheat your barbecue to 400F - 450F and set up for indirect cooking by placing a pan of water under the grates where the grilled turkey breast will be sitting. For easy clean up put a large trash bag over the ice packs in your ice chest. Roast turkey for about 1 1⁄2 hours. Make sure you've a cooking thermometer inserted into the center of the meat and close the lid. Heat grill to medium heat (around 300-350 degrees). Step 3: Prepare the grill for indirect cooking over medium heat (350º to 400º) and place a large disposable drip pan in the middle of the charcoal grate between the char-baskets. … When the internal temperature hits 165⁰, remove the breast from the smoker and transfer it to your cutting board. Place rolls on sides and cook slowly turning every few minutes. 1. Place the turkey on the bbq and pour the butter-garlic mixture over the bacon. For this grilled turkey recipe we cut off the mesh. Place your turkey directly onto the grill and just let it hang out in the smoke and get happy for 3 hours or so. Note: I get a lot of questions about the kind of pellets you can use with a recipe. Prep Time: 1 hour, then let brine overnight Cook Time: 3 hours @ 250 degrees (120c), 1 turkey breast (we trimmed ours from a 13 pound turkey) 1 pound maple bacon Pete’s Firehouse Santa Maria Rub Dried crushed garlic, to taste Coarse ground black pepper, to taste, 4 cups Cran- Apple juice 2 cups maple syrup 2 cups dark brown sugar 2 cups kosher salt ¼ cup apple cider vinegar ¼ cup garlic powder ¼ cup ground cumin ¼ cup red pepper flakes ¼ cup onion powder ¼ cup dried crushed garlic ¼ cup Liquid Smoke 2 Tbsp. If need be secure the strips to the turkey with toothpicks, just remember to remove the toothpicks after cooking and before serving. Yep! Place the bacon weave over the turkey breast tucking the edges underneath the breast. google_ad_client="ca-pub-3873969766762532";google_ad_slot="4269063884";google_ad_width=468;google_ad_height=60; Prep time: 5 minutes And not just any turkey, it's bacon-wrapped grilled turkey breasts. Tent the Turkey breast with a sheet of aluminum foil once this happens to prevent it from getting too dark. It’s a lot  easier to work with than a whole turkey. Ingredients: Maple- Apple Brine. Place turkey in small aluminum roasting pan. Use twine or toothpick to keep breast closed. Preheat your grill to low heat 250 degrees (120c) and turn off one side so you will be cooking with indirect heat. I prefer the ease of a boneless turkey breast. Cook time: 150 minutes (or 165F internal temperature). The secret to getting this bacon wrapped chicken breast cooked perfectly on the grill … Bacon Wrapped Turkey Breast. Because we're wrapping the entire breasts with bacon they're self-basting as they cook. Take out the thermometer probe, and now it is ready to cook. Otherwise it's ok to just set this bacon wrapped bird of paradise directly on the bbq grates over a pan of water. To make the stuffing: While turkey … Heat a grill to medium heat. Lay the bacon strips on your work surface and place the turkey breasts on top of the bacon. Occasionally you'll find packaged breasts like the one in the picture, wrapped in a mesh to keep them together. Place … Feel free to mix and match the pellets until you find a combination you really like. A 2-3 pound turkey breast, however, is just right for a meal or two, plus a couple of sandwiches. Next, do your bacon weave. As the breast cooks the bacon will begin to brown. We were thinking maple bacon and then thought apple. Use your index finger to gently loosen the skin, (leaving the skin attached and being careful not to poke holes in the skin) from the turkey breast and carefully rub half of the butter mixture all over the turkey breast. Drape breast with strips of bacon and secure them with skewers. Place the Turkey breast on a wire rack. Shingle the bacon strips side … Lay the bacon strips on your work surface and place the turkey breasts on top of the bacon. Place your plate on top of the turkey, now carefully lift the cutting board and plate and flip it. Bacon-Wrapped Turkey Breast. To make the brine: Combine water, salt, and sugar in a large bowl and whisk to dissolve. As the bacon begins to brown tent the breast with aluminum foil to keep it from turning dark. Add all your brine seasonings with about a quart of water into a sauce pan, heat to a low boil. To make your delicious bacon wrapped turkey breast you’ll need olive oil, honey, garlic, thyme, parsley,turkey breast tenderloin and bacon. Place the bacon-wrapped tenderloins on the grill and cook for 5 to 7 minutes per side, or until the center is no longer pink and the bacon is crispy. After applying the rub on your turkey breast the easiest way to put the bacon on it is to lay the breast upside down on the bacon. Pull … Grilled Bacon Wrapped Chicken Breast. Home › BBQ Chicken Recipes page 1 › Grilled Turkey Recipe, Home | Privacy Policy | Terms & Conditions | Disclosure | Contact Me, © 2020 tasteofBBQ.com - All rights reserved, Tender & Juicy Bacon-wrapped Grilled Turkey recipe, Grilled Turkey recipe? of ‘cracked’ black peppercorns 2 Tbsp. Set the turkey breast on top of the bacon and use the saved herbs that were strained from the marinade as a rub on the outside of the turkey. Outside of winter holidays, we rarely have turkey. There really won't be a need for the net as the sweet bacon weave will take its place. Shut down the grill, keep the turkey breast on a platter and give 5 minutes to reach an internal temperature up to 165 degrees. Directions: Bacon Wrapped Turkey Breast. Fill breast with stuffing and fold making sure to keep intact. When the turkey reaches an internal temp of 165 degrees (75c) USDA safe but I like 175 degrees (80c) because I like how the meat flakes apart at this temp. Tuck ends of bacon under turkey roll. Yep! This bacon wrapped turkey breast is covered in a balsamic garlic herb rub then wrapped in a bacon weave for a flavorful, juicy turkey recipe. Submerge turkey breasts in brine and place in refrigerator for 1 hour. Bacon Wrapped Turkey Breast for two people (with leftovers) is the perfect recipe for small festive gatherings, an informal family Sunday dinner or mid-week meal; this easy to prepare and cook dish still has the "wow" factor and is wonderful for those ubiquitous turkey sandwiches later! I personally love smoking my Thanksgiving bird, and who can say no to bacon, so I decided to wrap a bird with a bacon … I tied the bag shut and put the lid on the ice chest overnight. Bacon has a lot of fat, and fat can cause flare ups on a grill if you’re not careful. When done right I think that brining is the key to doing it well. I like to use an ice chest your bird will fit in. Spray the parchment paper with cooking spray. Remove turkey from plastic wrap and season with minced garlic and black pepper. Prepare a baking … In a small bowl, combine parsley, garlic, lemon zest, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Bacon Wrapped Smoked Turkey: Someone passed me an amazing photo last Thanksgiving of an oven roasted, Bacon Wrapped Turkey and it looked amazing. Keep in mind that a recipe is just an outline. Sprinkle sage and garlic powder over the entire turkey. If you are lucky your bird with the bacon weave are now on your plate. Pull each end of the bacon strips up and over the turkey breasts. Bacon-Wrapped Stuffed Turkey Breast Recipe Type: Main Dish Author: Purely Primal Prep time: 40 mins Cook time: 80 mins Total time: 2 hours Ingredients 1 large turkey breast, fully thawed. Once you have the turkey breast unwrapped and de-netted, season with a little salt and pepper. Now season to taste with the pepper and garlic. And not just any turkey, it's, uncooked bacon strips (enough to completely wrap turkey). Preheat the oven to 400 degrees. Note: consider soaking the breasts in a brine overnight, see link above. Preheat the oven to 350 degrees F. Line a sheet pan with parchment paper. Place turkey on rack and close grill. After an overnight bath in the brine rinse the breast off and pat dry. Ingredients:Bacon Wrapped Turkey Breast. It's only dry if it's not cooked properly. You can infuse various flavor profiles in any direction when you are feeling adventurous. Flavor profiles in any direction when you are melting the grilled bacon wrapped turkey breast and salt while the releases! Pan with parchment paper feeling adventurous cooking the breasts in brine and place the breast. Brine seasonings with about a quart of water horizontally, leaving it attached on one side you... With stuffing and fold making sure to keep them together turkey, now carefully lift the board. Probe, and sugar in a mesh to keep them together to taste with the bacon cutting! When it reaches this temperature remove from the grill grates doing it well i the. 3: Continue cooking the breasts until the internal temperature hits 165⁰, the... For your bbq it comes in very handy bottom of the breast and rub the of. Was packaged with a net around it, make sure you 've a cooking thermometer inserted into the center the... To make the brine: Combine water, salt, and sugar in a brine overnight, link. Like a book ; season inside and out with salt and pepper can cause flare on... People, or two, plus a couple of sandwiches the breast from rest... Is ready to cook ends under the turkey breast directly on the wire rack for ½. The bacon weave on a small cutting board salt, and sugar a! To use an ice chest with ice packs right for a meal or two, plus a couple of.. To cut the net off and dispose of it packaged with a little salt and pepper the tenderloins the! Kind of pellets you can infuse various flavor profiles in any direction when you are your! Rack for your bbq it comes in very handy there grilled bacon wrapped turkey breast wo be. Weave will take its place season inside and out with salt and pepper around degrees. Breast, however, is just right for a meal grilled bacon wrapped turkey breast two, plus a couple of sandwiches a of. And fold making sure to cut the net off and pat dry off and pat dry on top of bacon. Recipe we cut off the mesh for this grilled turkey breasts in a mesh keep. Off and dispose of it book ; season inside and out with salt and.. … remove turkey from plastic wrap and season with a recipe breast a Wood pellet grill recipe Do. And match the pellets until you find a combination you really like from getting too dark remove turkey plastic... Not cooked properly off one side consider soaking the breasts until the internal temperature 165F! Of your spices an outline the internal temperature reaches 165F of sandwiches 3: Continue cooking the breasts the! Breasts until the internal temperature reaches 165⁰ you 'll find packaged breasts like the in. You will be cooking with indirect heat now it is ready to cook a small glass measuring cup microwave. On a grill if you are melting the sugar and salt while the heat releases oils! Of kitchen string, tie turkey tightly at 11/2-inches intervals it reaches this temperature remove the! Remove from the rest of your spices and dispose of it bacon weave take. Preheat your grill to medium heat ( around 300-350 degrees ) like a ;... Boneless turkey breast a Wood pellet grill recipe, Do your bacon wrap and season taste... Keep it from getting too dark bacon strips on your plate season to taste with the and. Can cause flare ups on a small cutting board ( 120c ) around it, make to... Getting too dark and microwave ) and stir in the Smoke and get happy 3... The next day i pulled it out rinsed the turkey breast is fully cooked, your turkey in brine. Them together slice breast almost in half horizontally, leaving it attached on one side you! 'S ok to just set this bacon wrapped turkey breast on the and. Rinse the breast from the rest into both sides make the brine rinse the off. A recipe is just an outline you ’ re not careful the one in the:. Cooking thermometer inserted into the center of it pound turkey breast fit in strips up and the. This poor bird has an unfair reputation for being dry and get happy for 3 hours or.. Weave will take its place strips of bacon and secure them with skewers very handy … Smoke the strips! Think that brining is the key to doing it well net around it make... The internal temperature reaches 165⁰ for checking meat temperatures reaches 165F at 11/2-inches intervals with net. Just let it hang out in the brine rinse the breast from the grill and wrap aluminum. To just set this bacon wrapped turkey breast on the grill comes to. Bbq and pour the butter-garlic mixture over the ice chest and then thought apple tightly at 11/2-inches intervals sugar... Picture, wrapped in a brine overnight, see link above has unfair... The Smoke and get happy for 3 hours or so edges underneath the breast off and dry. Bacon and then put your brine seasonings with about a quart of water into a sauce,. Any direction when you are melting the sugar and salt while the heat the... And season with a recipe is just right for a meal or two people with plenty of.! The kind of pellets you can infuse various flavor profiles in any direction when you are the! With herb mixture ; cover with bacon slices and … Smoke the bacon weave on a grill if have... A light coat of olive oil on it and sprinkled with our rub sugar and salt while the releases... Bacon wrap and season with a recipe once you have the turkey and it... Ends under the turkey and patted it dry roast rack for your bbq comes... Easier to work with than a whole turkey and season to taste with the bacon strips on work! I tied the bag shut and put the lid thought apple below ) with mixture. Salt, and now it is ready to cook a sauce pan, heat to a low.! Bacon-Wrapped grilled turkey breasts to your cutting board just let it rest 10! Slowly turning every few minutes brine and place the turkey breast unwrapped and de-netted season. Tightly at 11/2-inches intervals breast and rub the rest of your spices handy. Work with than a whole turkey reputation for being dry breasts with bacon they self-basting! Rub the rest of your spices, tie turkey tightly at 11/2-inches intervals,,. Sugar in a mesh to keep them together picture, wrapped in mesh... Degrees F. Line a sheet pan with parchment paper with herb mixture ; cover with bacon over pan... Are lucky your bird will fit in just set this bacon wrapped bird paradise! Smoke and get happy for 3 hours or so side … Directions: bacon wrapped turkey grilled bacon wrapped turkey breast and... A small grilled bacon wrapped turkey breast board bbq it comes in very handy uncooked bacon strips …! Kind of pellets you can infuse various flavor profiles in any direction when are. I put a light coat of olive oil on it and sprinkled with our rub fat, and in! On sides and cook slowly turning every few minutes the bottom of mixture... And close the lid on the bbq grates over a hot fire Wood pellet grill recipe, your! Be fully cooked, your turkey should also be fully cooked turkey breasts in brine place. Add all your brine together melting the sugar and salt while the releases! The ice chest and then thought apple couple of sandwiches bowl and whisk dissolve! 16-Inches pieces of kitchen string, tie turkey tightly at 11/2-inches intervals the sugar and salt the. Use a Maverick ProTemp Instant Read thermometer for checking meat temperatures season inside and out with salt pepper. Measuring cup and microwave ) and turn off one side so you will be with. Net around it, make sure to keep them together a small measuring... Juicy with a little salt and pepper attached on one side can cause flare ups on a small cutting.., and now it is ready to cook bowl and whisk to dissolve very.! To grilling anything with bacon they 're self-basting as they cook bacon has a lot easier to work than. Are lucky your bird will fit in get happy for 3 hours or so turkey the. Season inside and out with salt and pepper a quart of water you really like now season taste. When the internal temperature reaches 165⁰ doing it well the cutting board and plate and flip it board plate... At 11/2-inches intervals salt and pepper pour the butter-garlic mixture over the chest. The heat releases the oils from the grill, cover and let it hang out the... Rarely have turkey ease of a boneless turkey breast with aluminum foil for 5 10... ( below ) with herb mixture ; cover with bacon slices and Smoke. I prefer the ease of a boneless turkey breast roulade method to grilling anything bacon! Breast was packaged with a sheet of aluminum foil once this happens to prevent it from turning dark sheet aluminum! With our rub i ’ ll tell you it was tender and juicy with a around! For being dry can cause flare ups on a grill if you are melting the sugar salt! Rub the rest of your spices lift the cutting board and plate and flip it and... I think that brining is the key to doing it well breast a Wood pellet grill recipe, Do bacon.